1
serving5
minutes179
kcal2
hours (or overnight)8.7
g10.5
g21.3
gThis rich and creamy chocolate chia pudding is packed with fiber, protein, and healthy fats while being low in calories! Perfect for a healthy breakfast, snack, or dessert.
tablespoons chia seeds
Pinch of sea salt (enhances the chocolate flavor)
Toppings
Mix Ingredients:
In a small jar or bowl, whisk together the chia seeds, plant-based milk, cocoa powder, vanilla, sweetener, and salt until well combined.
Let It Sit:
Cover and refrigerate for at least 2 hours, or overnight for the best creamy texture. Stir after 30 minutes to prevent clumping.
Adjust Consistency:
If too thick, add a little more almond milk and mix.
Add Toppings:
Garnish with your favorite toppings like banana slices, cacao nibs, or coconut flakes.
Enjoy! Serve chilled and indulge in a guilt-free chocolate treat.
🌿 Mocha Flavor: Add ½ teaspoon instant coffee for a coffee kick!
🥥 Coconut Chocolate: Use coconut milk instead of almond milk.
🔥 Spicy Mexican Chocolate: Add a pinch of cayenne pepper and cinnamon.
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